“One man’s meat is another man’s poison.” – Lucretius

Now more than ever, diet plays a critical role in prevention and management of a wide range of degenerative diseases, premature aging and even some mental health disorders are being found to have a link to inflammation related to food sensitivities and intolerance.

The immune system can be a double-edged sword. It should react appropriately and protect against infection when confronted with harmful invaders or “infectious agents” like viruses or bacteria. Unfortunately for some, repeated exposure to common (and even healthy) foods, chemicals and molds may trigger chronic activation of the immune system.

The Vibrant Food Sensitivity Testing  has provided healthcare professionals and their patients with a tool for managing a wide variety of conditions linked to chronic activation of the immune system, such as:

• Digestive Disorders
• Migraines
• Obesity
• Chronic Fatigue
• Aching Joints
• Skin Disorders
• Autism
• and many more…